!Buen Provecho! Puerto Vallarta is one of Mexico’s international culinary destinations and according to Jalisco’s Ministry of Tourism the second most important gastronomical destinations in Mexico because of its […]
September 7-17, 2015: Seven members representing magazines, online media, radio, guide books and photography media enjoyed a slow exploration, Greek-style, of The Cyclades and Alonissos. We began in Athens with a warm welcome and then started our journey by ferry to Alonissos, Paros, Ios and Milos.
IFWTWA Announces 2016 Matching Funds Scholarship Program
International Food, Wine & Travel Writers Association sponsors an annual Hospitality Education Scholarship Award that is given to a deserving student in the hospitality, culinary, tourism or viticulture-oenology fields. In the past the award has been funded by budgeted IFWTWA funds. In a 2016 matching funds program, IFWTWA is expanding funding for this award to include voluntary donations from IFWTWA members. An anonymous donor has stepped forward to augment the program under the following conditions: (more…)
Winner of the 2015 IFWTWA Norm E. Hill Hospitality Education Scholarship Award
Every Year, IFWTWA awards a student in the hospitality industry (which includes culinary arts, oenology and viticulture, tourism and hotel management) a scholarship award to assist with financing his or her education. The IFWTWA board of directors unanimously voted to award Nicole Selene Coto Quinteros a $1,000 scholarship to the School of Culinary Arts Central America in San Salvador, El Salvador. (more…)