Car-free Solvang and Santa Barbara 2016

Frederica Dunn Post Conference PhotoPost-Conference Press Trip

The Puerto Vallarta Pre-Conference Press Trip was an unparalleled opportunity for professional journalists to experience the city’s natural beauty, culture, and cutting edge culinary scene, with access to Raicilla Distilleries, and unprecedented preview of its Gourmet Festival and Ceviche and Aguachile Festival! Gustavo Rivas-Solis of Latitude created and shared Puerto Vallarta’s endemic dishes, artisan spirits, seasonal offerings and pioneers in an exceptional experience.

Host: Amtrak Pacific Surfliner, Solvang Conference & Visitors Bureau, Santa Barbara Car Free and Visit Santa Barbara

Writers in Attendance:

Frederica Dunn
M’Liss Hinshaw*

 

MEDIA LINKS (this is a partial list as more outlets are being added as they become available):


On-Line
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Traditional and Modern Dining puts Solvang on the Culinary Map


Print & Digital Magazines:

Radio and Television:

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