Agnes Chung

Member Since:
Jun 2014

Agnes writes for print and online publications, and also develops news stories for online broadcast. Her career in journalism spans over a decade and three continents covering stories and interviews on food, travel and human interest topics. Some of her works have been featured in publications like the GlobalEAT, Light Magazine and TravelLady Magazine. In her travels, she has munched her way to Australia and many countries in Asia, Europe and North America. Through her passion for storytelling, she aspires to craft content that informs, engages, and enriches the lives of readers and viewers. 

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Published Articles (41)

The Joy of Rice


How a social enterprise in Thailand transforms the lives of Thai farmers one grain at a time.

The Best of Foods at THAIFEX 2017


What’s hot and innovative at THAIFEX 2017? Discover interesting and healthy Thai rice and coconut products that are heading to your grocery shelves in the coming months.

Theo’s Feast, The gospel made edible


A multi-level sensory experience of the gospel through food.

Goji Berries: The Superfood of Longevity and Vision?


Goji berries are labelled a 21st Century Superfood. Are they really the anti-aging, immunity and energy booster as some claimed?

The Best of Alaska Worth More Than Diamonds and Gold


The best of Alaska is worth far more than precious stones that dazzle in the windows of its tourist hubs.

Overcome fear of flying


Every day we face situations that stoke our fear. For some individuals, fear of flying is one phobia that holds them back from travelling. How does one conquer this challenge?

Singapore’s Capsule-Style Lodging: A Minimalist Travel’s Secret


It’s easy to bust your travel budget when it comes to lodging in Singapore. Where do you find a great deal for a steal?

A Cultured Christmas


How Christmas is celebrated by various cultures in countries.

Intriguing Down Under: You Never Run Out-0f-Things to Do and See


Why the Land Down Under is never a boring place? Discover peculiar creatures that laugh like humans, and reptiles that terrorized the earth before dinosaurs.

Think Australia: Striking Beaches, Quirky Creatures and Exotic Dishes


Watch Video as Mullin highlights some of the gorgeous beaches, unique creatures and tasty exotic dishes in the ‘Land Down Under’.

Military Meals: Do They Taste Like Rat-Au-Van or Filet Mignon?


Did you know many of our everyday foods are inspired by military meals? Chewing gum, condensed milk, flavoured chewable vitamins, energy bars and canned goods like Spam are just a […]

Beauty, backroads and bricks in Washington State


From the Red Brick Road to Yellowstone, the State of Washington draws travellers with its spectacular natural beauty and outdoor recreation spots. Discover fun things to do in Snohomish County.

Falling into apple season


Did you know the common apple originated from Central Asia? Find out how the apple can boost your health including improving your memory and youthfulness.

Singapore: Sights and Scents


Vibrant Cultures and Fascinating Finds, Perfumes made to our Liking, Capsule Hotel Experience – Amazing Bargain for the price of privacy and more…

Marriott Hotel Manila: An Oasis amidst Chaos


What makes the Marriott Hotel Manila a refreshing welcome from the mayhem at the Ninoy Aquino International Airport?

Canadian Chef Cherkas Making Waves in Asia


Could Canadian-born Cherkas be the rising star among the world’s future top chefs? Why did he choose Asia to launch his unique cooking concept and dream restaurant?

Seoul, Korea: Traditional, modern and delicious


Discover street food at Gwangjang Market, and shop in the city’s largest textile market for silk, linen and vintage fashion. Step back in time to the Joseon Dynasty.

On the Hunt for the Elusive Bengal Tiger


Maritime Travel Consultant, Hana Talimalo recently returned from a fascinating journey through India’s Golden Triangle. Listen to Hana as she shares her encounter with the elusive Bengal tiger, savour tasty […]

Puglia: Italy’s Unspoilt Heel and Culinary Hotspot


Explore un-touristed Southern Italy: the whimiscal trulli of Alberobello, the Norman era of medieval Conversano and savour the exquisite regional gastronomy of this gourmet paradise.

Transversing Yukon and Alaska in 5 Days


Discover why a stop at Kluane National Park is a must. Read the thrills of driving the Yukon and Alaska Highway, and why it’s not for the faint-hearted.

The Reality of River Cruising: Is it for You?


Before booking your dream vacation, you may want to assess if river cruising is really for you? Find out what cruise lines don’t tell you.

Starting a New Year with Wholesome Choices


Healthy Choices Start with You. What are they? Demystifying the Sugar Myth.

Grain Crusader Continues Giving Away Multi-million Dollar Company


His infatuation with whole grains turned into a multi-million dollar business. Why does he continue to give away his hard-earned fortune?

Cruising with Dementia


Travelling with an individual with dementia can be challenging. While it is true, it’s also rewarding.

Chiorri Wins Merano Wine Festival Award


The Chiorri’s labels – Saliato Colli Perugini DOC 2012 and their selection of Antonio Chiorri Merlot Umbria IGT 2011 are among the top wines chosen to receive this year’s Merano […]

Dining on the Road – What’s the Drive?


Listen to the podcast as Chef Betty Vasquez, Ambassador for the Riviera Nayarit, Judge for Master Chef Mexico and foodie-at-heart shares her perspectives on the vital role of food in […]

Happiness and Flavoursome Cuisine


Discover why happiness and flavoursome cuisine is plentiful in Fiji. Learn about the tasty attractions that draws visitors to this South Pacific Island.

Puglia – Where Imaginations Come Alive


Live Your Dreams in Puglia – A culinary travel journey through the Province of Bari.

Sake and Sushi Dreams


Japan is anything but a humdrum country. Disasters may strike the land of bubbling geysers and volcanoes, but the people of Shinto country continues to rise above the power of […]

France’s Global Culinary Campaign


An interview with the French Ambassador to Canada, Nicolas Chapius on his country’s gastronomy.

Chapman goes Los Cabos


He was too young to be a restauranteur. What happens when Mexican authorities stepped in…

The olive tree: a gift of abundance and health


America’s third President, Thomas Jefferson called the olive trees “the richest gift of heaven”. High demand for its nutritional and health values has resulted in widespread adulteration and mislabelling of […]

In Pursuit of Grasshoppers, Spices & Malbec


Exploring Oaxacan grasshoppers as a healthy snack food for the future, using spices in Ayurveda and Indian cooking – and savour Argentine Malbec and Empanadas of the Great Pampas.

The Most-Sought After Provence Treasures


Why are artists, writers, celebrities, the rich and famous flocking to this Southeastern French province? What are the locals doing to preserve their treasures?

Stewards of Creation


Type in the word ‘food’ on the Google search engine, over one billion results will appear. A universal language, food transcends culture, gender, age, and economic status. Food calls people […]

Innovative Social Enterprise


Vancouver’s Downtown Eastside (DTES) is anything but a tourist attraction or an ideal business venue. Guidebooks and online sites warn visitors and even locals to avoid the neighbourhood as it […]

Brewing Justice and Mercy


When Grayson Bain, founder of the famed Rocky Mountain Bicycle Company met Boaz, a Kenyan tea packager, a friendship developed resulting in the formation of Justea – whose mission is […]

Simply Irresistible Thai Food


The “Land of Smiles” is globally renowned for its scrumptious cuisine, diverse natural landscapes, rich history, culture and gracious hospitality. Discover Top Thai Flavours You Cannot Resist. Read More… Photo […]

Craving for the African Bird’s Eye


In her book “Pain and Pleasure”, author and chef, Rochelle Schaetzl sheds some mysteries surrounding this African bird’s eye chilli, its health benefits and why chillies in general are a […]

A Closer Look at St. Nicholas


Santa Claus is perhaps the most popular cultural icon at Christmas. To get a true picture of who good ole St. Nick was in his day (the 300s AD), one […]

Skyway Samaritans


The world around us is constantly changing. One may wonder how we can influence the lives of the people we meet, however fleetingly. Then there are brief connections – the […]